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Bat Cake Pops


  • chocolate cake
  • cream cheese
  • oreo biscuits
  • almond slivers
  • sugar pearls

Crumble the chocolate cake into small pieces and mix it with half to three quarter of a package of cream cheese until the dough is thoroughly mixed. Form small balls from the mixture and store them in a cold place for a short time. When they’ve cooled down enough, you can turn them into bats: Split the oreo biscuits into halves and stick them left and right into the ball; they become the bat’s wings. Now stick the almond slivers in as teeth; the sugar pearls become the eyes. Now you’re done, enjoy your sweet bats!